Main Courses

Proteins

Beef Cheesesteak

g

Ratings

Sign in to start rating food!


Menu Appearances

Saturday, May 3


in 5 days

11:30 PM - 4:00 AM

Fh

Foothill

Composed

Nutrition Facts

Beef Cheesesteak

2.73kg CO₂e

Serving size

160.46 g


Amount per serving

Calories

354.97


% Daily Value *

Total Fat   18.76 g

24%

Saturated Fat   9.34 g

47%

Trans Fat   0.27 g

Cholesterol   69.53 mg

23%

Sodium   701.36 mg

30%

Total Carbohydrate   24.17 g

9%

Dietary Fiber   1.28 g

5%

Total Sugars   1.78 g

4%

Protein   23.64 g

47%

Vitamin A   3.77 μg RAE

0%

Vitamin C   12.28 mg

14%

Vitamin D   0.02 μg

0%

Calcium   243.06 mg

19%

Iron   2.49 mg

14%

Potassium   270.13 mg

6%

Water   49.93 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.78g of sugar to your diet and represents 4% of the Daily Value for Added Sugars.

Ingredients: Beef Sirloin Philly Sliced HALAL; Bread Roll French Sweet (Unbleached flour, (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin), water ,sugar, salt, yeast, and malt.); Cheese Provolone Sliced (Cultured Pasteurized Cows’ Milk (MILK), Salt, Enzymes. Toma is gluten free and made with a microbial (vegetable) rennet.); Cheese American Sliced (Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin, Apo Carotenal And Beta Carotene (color).); Onion Yellow Sliced 1/4 in; Pepper Chili Mild Diced; Pepper Bell Red Julienne; Pepper Bell Green Julienne; Oil Canola Salad (Canola oil); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper)

Allergens: Milk; Wheat; Soybeans; Gluten

All info sourced from Berkeley Dining.

👅